Sauteed baby octopus
Sauteed baby octopus served sliced polenta
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Signature Dishes
Lamb shank with barolo demiglace
Lamb shank with barolo demiglace served with julian vegetables & roasted potatoes
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Sardines, Calamari & Arugula
Grilled sardines served over caramari and arugula
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Brazino over Fresh Avocado
Branzino over fresh avocado with white wine clam sauce
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